No-Bake Cookies GLUTEN FREE

Want to whip up a quick snack that you can store and bring out whenever you want it? These chocolate no-bake cookies are delicious morsels with optional hints of coffee and peanut butter mixed in. They do not require to be baked, and are EGG AND GLUTEN FREE.

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The beginning process does require heating in a saucepan in order to dissolve the sugar, but that is pretty much all the heat you’ll need. The rest is just as simple as adding ingredients, shaping, and cooling. And then comes the most important step, which is eating.

If you are looking to cut down on sugar, you could try substituting honey instead of the sugar, but it’s up to you.

Now for a little unrelated poem I wrote before the recipe (scroll down for recipe)d

Advertising

A Poem by Michael Metzler JR.

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Come buy our products!

They’re the best!

They’ll stand against your every test;

So come and buy them from our store.

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The quality is there to see–

Soon, you’ll find no fakery.

So come and buy them from our store.

.

The warranty is so long and wide,

You cannot see its either side.

So come and buy that separately.

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We aren’t liars–you can tell.

We don’t merely just want to sell.

But we need you quickly at our store.

.

See, we’re hoping, while you’re here,

You’ll buy other stuff without fear.

As long as you come quickly to our store.

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“Advertise” is the thing we do!

We never tire–we’ll show you!

Just come and buy stuff at our store.

 


No-Bake Cookies Recipe – – – – PRINT

No-Bake Cookies recipe card picture

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Chewy Chocolate Cookies with White Chocolate Chips

I realize this is my first post in a while, since I’ve been rather recently busy.

This summer I went to an AWESOME summer camp in the mountains. Generally, the food for every meal was amazing. This particular recipe I made, these “Chewy Chocolate Cookies with White Chocolate Chips,” were inspired by the  cookies that were served one evening at that summer camp. My goal was to get them nice and chewy, and rich and chocolaty–very much like the ones at camp, and I think they turned out amazing.

The second time I made them, (and by suggestion of one of my friends), we added crushed Heath Bars to the mix and it tasted PERFECT. So feel free to do that as well, but it is purely optional.

So try them out; if you love chocolate, you’ll love these cookies!

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Chewy Chocolate Chip Cookies with White Chocolate Chips RECIPE

PRINT

chewy chocolate chip cookies recipe card picture

 

 

 

Almond Butter Chocolate Chip Cookies

These almond butter chocolate chip cookie treats are a great & easy way to snack.

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The almond butter adds protein and fiber while the coconut oil adds healthy-ness and moistness. These cookies are just as easy to throw together as any other cookie, but are healthier in some ways…not to mention extremely delicious. Enjoy!


 

Almond Butter Chocolate Chip Cookies Recipe  —    PRINT

almond butter chocolate chip cookies recipe card picture

 


 

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Almond & Fruit Cupcakes

These Almond & Fruit Cupcakes are simple and fast to make, happen to be gluten-free, and hold very little sugar. This makes them quite versatile, and can be served primarily at breakfast, lunch, eaten even as an after-dinner light dessert, or just snacked on whenever (in moderation).

Enjoy with a topping of your favorite fruit jam.

 

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I based this recipe off of the New York Times Food recipe for ‘Mini Almond Cakes’ which I really enjoyed but wanted to make my own recipe, and make it a little differently. I added egg yolks in addition to the usual fluffy egg white–but not before also fluffing the egg yolks with some confectioners sugar.

The cool thing about these Almond cupcakes is that they are automatically gluten-free, as they use almond meal instead of flour. They also do not use a ton of sugar and taste light, and go especially well with the sweeter fruit jam on the top. Enjoy!


 

Almond & Fruit Cupcakes Recipe   –   –   –   –   –   PRINT

almond & fruit cupcakes recipe card picture

 


 

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