Cook up these sausage, bacon, egg, potato & cheese breakfast burritos and freeze them ahead of time for complete and healthy breakfasts.

 

There isn’t much of an exact recipe to these and you can choose how much of each ingredient you use. If you are more of a meat person, you can feel free to significantly increase the amounts of bacon and/or sausage in your burrito; just keep in mind that you may need more eggs to hold everything together. On the other hand, if you prefer more eggs to meats, then you can just as well increase the amount of eggs in your burritos.

Not only this but burritos allow the freedom to choose whatever toppings you desire. (Note: Toppings such as fresh chopped tomatoes and avocados won’t freeze well with the burritos; however, you can put them on your burritos just before eating)

ONIONS are probably the one thing most people would add to this recipe – I didn’t use them because I personally don’t like onions as much as most. Tip – Caramelize your onions before you cook the sausage. Then just leave the onions in the pan as you pour in and cook the sausages.

So have fun and enjoy!

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Breakfast Burritos recipe – – – – PRINT